Pumpkin Chia Seed Pudding

  • Serves
    2
  • Maintenance/span>
    Dessert
Ingredients
1/4 cup chia seeds 1 cup almond (or skim) milk 1/4 cup canned pumpkin 1 tablespoon agave syrup 1/2 teaspoon cinnamon 1 pinch nutmeg
Method
Step 1: Combine all ingredients in a bowl. Step 2: Cover and refrigerate for at least 3 hours, or up to overnight and enjoy! Recipe: Kelly Dunn.